Mark Lee Fish Farm
Fresh Japanese Wakayama sashimi grade Kingfish Fillet (Skin-Off)
Unit Price: $74/KG
Unit Price: $74/KG
This is a product that is charged by weight - please refer to "Charge by Weight Product" below for details.
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Sashimi Grade Japan Wakayama Kingfish Fillet (Skin-Off)
Discover the pinnacle of freshness and quality with our Sashimi Grade Japan Wakayama Kingfish Fillet. Expertly sliced and skin-off, this premium-grade fish delivers a smooth, tender texture and a delicately sweet, ocean-fresh flavour that is perfect for sashimi and sushi.
Why Choose Wakayama Kingfish Fillet?
- Premium Sashimi Grade: Perfectly suited for raw preparations like sashimi, sushi, or carpaccio.
- Smooth & Tender Texture: A melt-in-your-mouth experience that elevates your dining.
- Pristine Freshness: Sourced directly from Wakayama, Japan, and vacuum sealed to preserve the peak quality.
Whether you're preparing a gourmet sushi platter or simply enjoying a luxurious sashimi dish, our Wakayama Kingfish Fillet guarantees an unforgettable experience.
Packaging:
Each fillet is carefully vacuum sealed to ensure the highest quality, freshness, and convenience for every individual customer.
Charge By Weight Product:
Charge By Weight Product:
This is a product that we charge at the highest end of the possible weight range as deposit.
If the weight range is 500g-1000g then we charge a deposit of 1000g x $dollar/KG and then issue a refund for any weight differences.
For example, if you pay $50 and the product is $30/kg and we send you 1.2kg of product then it will be 1.2kg x $30/kg = $36.00. We will then refund $50-$36 = $14 within 3 business days after you have received the product.
- DESCRIPTION
- Shipping Fee
- Return and Refunds
- Reviews
DESCRIPTION
Sashimi Grade Japan Wakayama Kingfish Fillet (Skin-Off)
Discover the pinnacle of freshness and quality with our Sashimi Grade Japan Wakayama Kingfish Fillet. Expertly sliced and skin-off, this premium-grade fish delivers a smooth, tender texture and a delicately sweet, ocean-fresh flavour that is perfect for sashimi and sushi.
Why Choose Wakayama Kingfish Fillet?
- Premium Sashimi Grade: Perfectly suited for raw preparations like sashimi, sushi, or carpaccio.
- Smooth & Tender Texture: A melt-in-your-mouth experience that elevates your dining.
- Pristine Freshness: Sourced directly from Wakayama, Japan, and vacuum sealed to preserve the peak quality.
Whether you're preparing a gourmet sushi platter or simply enjoying a luxurious sashimi dish, our Wakayama Kingfish Fillet guarantees an unforgettable experience.
Packaging:
Each fillet is carefully vacuum sealed to ensure the highest quality, freshness, and convenience for every individual customer.
Shipping Fee
Total Cart Value
$50 - $149.99 = $10.00
$150 - $299.99 = $5.00
$300.00+ = Free Delivery
Return and Refunds
For details on our returns and refunds, please click on the below link.
Return and Refund Policy