-
Fresh Sashimi Grade Salmon Fillet (Skinless)
定價 $58.90/KG定價單價 每$55.00 AUD售價 從 $60.00 AUD 起
-
Hokkaido S2 Scallop (MEAT) (frozen)
定價 $32.00 AUD定價單價 每 -
DINKO Southern Bluefin Tuna Belly Portion (frozen) sashimi grade
定價 $39.80 AUD定價單價 每 -
Hokkaido 2S Scallop (MEAT) (frozen)
定價 $95.00 AUD定價單價 每$79.00 AUD售價 $95.00 AUD -
Fresh Sashimi Grade Kingfish Fillet (Skin-Off)
定價 $84.90/KG定價單價 每$0.00 AUD售價 從 $85.00 AUD 起 -
Sashimi Grade Canadian Arctic Surf Clam (Hokkigai) (Frozen)
定價 $28.00 AUD定價單價 每 -
Fresh Sashimi Grade New Zealand King Salmon (Skin off) 【Friday Only】
定價 $84.90/KG定價單價 每 -
Frozen Sliced Whelk Meat (frozen)
定價 $18.80 AUD定價單價 每 -
Frozen Blood Clam Meat Slice (frozen)
定價 $19.80 AUD定價單價 每 -
Dry Aged Salmon Tray【Friday Only】
定價 $29.80 AUD定價單價 每 -
【Sashimi Grade】 Liquid Nitrogen Fresh-Locked Blue Crab Female (Frozen)
定價 從 $66.00 AUD 起定價單價 每 -
Canadian Quahogs Clam Butterfly Slice (frozen)
定價 $12.80 AUD定價單價 每
