Mark Lee Fish Farm
Full Blood Wagyu Oyster Blade (MS 9+) - 3kg+ Whole Piece (Frozen)
Unit Price: $98/kg
Unit Price: $98/kg
This is a product that is charged by weight - please refer to "Charge by Weight Product" below for details.
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Full Blood Wagyu Oyster Blade (MS 9+) - 3kg+ Whole Piece - The Butcher's Secret
Unlock one of the most flavorful and well-kept secrets of the Wagyu carcass: the Oyster Blade. This cut, sourced from Full Blood Wagyu graded at an impressive MS 9+, offers an extraordinary opportunity to experience supreme marbling and rich flavor at an exceptional value.
Nestled beneath the shoulder blade, this muscle is lightly worked, resulting in a robust beefy flavor that is perfectly complemented by the incredible MS 9+ marbling. The intricate webs of fat will melt slowly during cooking, infusing the meat with unparalleled juiciness and a decadent, buttery richness that is the hallmark of top-tier Wagyu.
While requiring a simple preparation to reveal its tenderness, the Oyster Blade is a versatile cut prized by chefs. It is perfect for slow roasting, braising, or slicing thinly against the grain for sensational stir-fries and steaks. It's the ultimate choice for the savvy gourmand who demands luxury without compromise.
Serving Suggestion: For maximum tenderness, score the sinew running through the Centre or cook low and slow until it renders and becomes unbelievably tender. Slice thinly against the grain for a melt-in-your-mouth experience.
Charge By Weight Product:
Charge By Weight Product:
This is a product that we charge at the highest end of the possible weight range as deposit.
If the weight range is 500g-1000g then we charge a deposit of 1000g x $dollar/KG and then issue a refund for any weight differences.
For example, if you pay $50 and the product is $30/kg and we send you 1.2kg of product then it will be 1.2kg x $30/kg = $36.00. We will then refund $50-$36 = $14 within 3 business days after you have received the product.
- DESCRIPTION
- Shipping Fee
- Return and Refunds
- Reviews
DESCRIPTION
Full Blood Wagyu Oyster Blade (MS 9+) - 3kg+ Whole Piece - The Butcher's Secret
Unlock one of the most flavorful and well-kept secrets of the Wagyu carcass: the Oyster Blade. This cut, sourced from Full Blood Wagyu graded at an impressive MS 9+, offers an extraordinary opportunity to experience supreme marbling and rich flavor at an exceptional value.
Nestled beneath the shoulder blade, this muscle is lightly worked, resulting in a robust beefy flavor that is perfectly complemented by the incredible MS 9+ marbling. The intricate webs of fat will melt slowly during cooking, infusing the meat with unparalleled juiciness and a decadent, buttery richness that is the hallmark of top-tier Wagyu.
While requiring a simple preparation to reveal its tenderness, the Oyster Blade is a versatile cut prized by chefs. It is perfect for slow roasting, braising, or slicing thinly against the grain for sensational stir-fries and steaks. It's the ultimate choice for the savvy gourmand who demands luxury without compromise.
Serving Suggestion: For maximum tenderness, score the sinew running through the Centre or cook low and slow until it renders and becomes unbelievably tender. Slice thinly against the grain for a melt-in-your-mouth experience.
Shipping Fee
Total Cart Value
$50 - $149.99 = $10.00
$150 - $299.99 = $5.00
$300.00+ = Free Delivery
Return and Refunds
For details on our returns and refunds, please click on the below link.
Return and Refund Policy